Food at Harbour House
Our menu champions the best seasonal produce and suppliers from the Southwest with emphasis on the finest seafood the region has to offer. The seafood linguine and kedgeree arancini are signatures but the hearty and diverse selection appeals to every part of the day. Our private event and party menus offer something for all to feast on and leave thoroughly satisfied.
Lunch
Our all-day menu features a variety of lighter lunch options, including fresh seafood dishes from Porthilly oysters, vibrant seasonal salads, club focaccia sandwiches, and the ever-popular Roast beef ciabatta that comes with a gravy dip, & fries. Our wide range of seasonal starters is ideal for sharing as small plates with friends or enjoying by yourself.
Dinner
We have dinner covered for you with some super tasty and hearty dishes on the menu. On the grill we have steaks, chops and fish, all perfectly cooked with sauces to compliment. We also have some pub favourites including our Harbour House burger, fish and chips and Gloucester Old spot 14oz pork chop. Our seasonal autumn menu is perfect comfort food during these chillier days.
Sundays
Our Sunday roasts are packed full of flavour and pack out the plate! Choose from tender cuts of pork, beef and chicken along with our own vegetarian roast alternatives. We pack out your plates with fluffy roast potatoes, perfect Yorkshires, seasonal vegetable and plenty of gravy to soak it all up. Roasts served all day from midday.
Championing the south west
We use fresh, locally sourced ingredients and love to champion some of southwest’s finest suppliers. From daily caught seafood from Wings of St Mawes to our local butcher Ruby & White for our meats.Allergens
We can cater for all 14 allergens here at Harbour House. Please see a sample of our menus which accommodate some of these allergens
Christmas
We are already taking bookings for Christmas & we can’t wait to celebrate with you at Harbour House and enjoy the festivities in one of Bristol’s most unique waterside venues.
Sunday Roast
Our Sunday roasts are packed full of flavour and pack out the plate! Choose from tender cuts of pork, beef and chicken along with our own vegetarian roast alternatives.